Chiarugi 1952

Chiarugi 1952 has been refining the art of the mill in Tuscany for more than seventy years. Turned, assembled and finished with an ... Read more

Chiarugi 1952 has been refining the art of the mill in Tuscany for more than seventy years. Turned, assembled and finished with an almost architectural attention to proportion, balance and mechanism, each salt and pepper mill carries the quiet authority of generations of specialist craft. We love the satisfying weight, the tactile finish and the beautifully calibrated movement, with a distinctive mechanism designed to cut peppercorns rather than crush them. Small technical pleasures that make seasoning the table feel unexpectedly ceremonial. In our table symphony, they strike just the right note: useful, elegant, a little eccentric, and destined to become part of the daily ritual. Read more